About Us
Meet the Cook
Duck's Kitchen NOLA is owned and operated by Chef Donnie Kern. He was born and raised in Gretna, Louisiana and has always been interested in serving the most delicious meals to others. At a very young age, he found his love for cooking while watching his mother, and he has been known to work his way around the kitchen ever since. From winning multiple "This-and-That" categories to winning first place main dish categories at local festivals, Donnie Kern continues to succeed especially when it comes to cooking up something good. So what are you waiting for? Come try his delicious food!
We Go the Extra Mile for Our Customers
We offer on-site cooking! Just let us know, and we'd be happy to serve your guests at your next event!
You Name It, We've Got It!
Nothing catching your eye on the menu? No problem! We are always open to requests!
Try Our Fan Favorite
One of our most popular dishes is our Chicken, Pork, and Sausage Jambalaya. Whether it is for an event or just for the fam, your guests are sure to love our Jambalaya!